Long before we were introduced to the furrowed brow of Gordon Ramsay and the saccharine finger licking antics of Nigella Lawson, Margaret Fulton was teaching Australians how to cook.

From crispy potatoes with capsicum to her legendary pavlova, Margaret Fulton: Queen of the Dessert will be a culinary food experience full of all the right ingredients to make a musical: romance, drama, money, sex, power and a spoonful of jam.

“I’ve always thought that cooking was just as interesting as men.” Margaret Fulton

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